Tonteki（PorkSteak）Tonteki（PorkSteak）

Yokkaichi's local gourmet "Tonteki（PorkSteak）".

``Yokkaichi Tonteki（PorkSteak）'' is not just a pork steak, but a dish of thick pork sautéed with garlic in a dark sauce and topped with plenty of shredded cabbage.It was popular in the downtown area of Yokkaichi shortly after the war. It is said that he had been in the store since then.
It spread from Chinese restaurants and meat specialty restaurants, and can now be found everywhere in YokkaichiCity and surrounding areas, including Western restaurants, restaurants, ramen shops, and izakaya bars.
The cooking methods and seasonings have evolved in various ways depending on the restaurant, and you can eat `` Tonteki（PorkSteak）'' with a wide variety of flavors.

[In the video “Tourism Mie” we have posted an interview video of “Matsumoto’s Nori Rarai” from YokkaichiCity https://www.youtube.com/watch?v=OmsGIV7d1ig]