Special Italian lunch made with vegetables you harvested online reservations accepted

Special Italian lunch made with vegetables you harvested yourself
Special Italian lunch made with vegetables you harvested yourself
Special Italian lunch made with vegetables you harvested yourself
Special Italian lunch made with vegetables you harvested yourself

Harvest seasonal vegetables at a sustainable and organic farm within VISON while listening to stories about the fields and how they grow.

The chef will use the harvested vegetables to create delicious Italian course meals.
The taste of freshly harvested vegetables that you have picked yourself is exceptional!

◆Course content
・Appetizer Field salad: lettuce, arugula, purple mizuna, wasabi greens, garland chrysanthemum, radish, carrot, cucumber, etc.
・Homemade rosemary focaccia
・Pasta, farm vegetable peperoncino, turnip, etc.
・Farm vegetables and main dish: You can choose meat or fish (zucchini, green pepper, cavolo nero)
・Dolce organic chocolate terrine and seasonal gelato

*Dish contents may change depending on season and purchasing status.
*You can take any leftover vegetables home.

Detailed information

Period

*You may not be able to apply depending on the harvest situation.

Time required

①11:00-13:30/②13:00-15:30 (lunch included)

Name of facility

Nouniere [VISON]

Meeting place/experience place

Nounière [VISON}

address
672-1 Vison, TakiTown-gun, 519-2170 Farm 1
telephone number
0598-67-8299
Fee

5,000 yen (tax included)
[What is included in the price]
・Standard meal fee, harvest experience fee (including take-home bag), insurance premium, and various taxes
・A minimum of 2 people can apply for this trial plan.

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